Restaurants in Birmingham are famous for their assorted offerings and with so many cultures living side by side in the bustling city, it is little wonder that making restaurant reservations is often a necessity!
Dining Out on a Budget at Birmingham restaurants
Eating out in Birmingham restaurants offers a little something for everyone as there are eateries that cater to all kinds of palates and budgets. If you are on a tight budget then you may choose to eat in one of the fast food restaurants that can be found all over the city. These stay open until the early hours of the morning allowing you to satisfy your cravings well into the night. Foods include kebabs, burgers, pittas, fried chicken, pizzas and sandwiches which are available in a range of famous chain name suppliers as well as locally-run establishments. Locals and visitors alike can make use of the cheap-eat restaurants in Birmingham. Brindley Square is often frequented by party goers looking for a late night snack.
Splashing Out on Dinner at Restaurants in Birmingham
If your budget allows you to enjoy dining out in plush Birmingham restaurants then you will be spoilt for choice. Everything from tasty Caribbean food through to Lebanese dishes can be found along with Italian, Indian, Thai and Chinese restaurants, as well as classic American steak houses. Broad Street is home to some great restaurants in Birmingham and the Mailbox is another popular venue to head to if you want to spoil yourself. Some other fine dining establishments include Opus and Crystal Rivers. Restaurant reservations are always advisable at weekends and popular names such as Nandos, Zizzi and Pizza Express will often attract crowds of hungry visitors during the week as well, so be sure to reserve your table prior to your visit.
Drinking in Birmingham
Birmingham is famous for its nightlife, and as the second most populous city in the UK, it is inevitable that there are endless choices when it comes to choosing where to drink. There are many pubs that are great for starting a night off in or spending a lazy Sunday afternoon in, while party-diehards may prefer to head to Broad Street where the main congregation of bars and clubs can be found. Drinking options in Broad Street include a cheap Lloyds Bar, O’Neills, The Brasshouse and The Figure of Eight. Hats and trainers should always be left at home.
About Bookatable.com
Bookatable.com is Europe’s largest online restaurant reservations service. People using the website can make online restaurant bookings over 6000 restaurants in 19 countries. Booking a table is as convenient and simple as making a few clicks. Restaurant bookings are free, in real-time and are instantly confirmed. Bookatable.com opens up Europe’s top restaurants to site visitors – and we’ve got the tables that you’ll most want to dine at. That’s 24 hours a day, 7 days a week, 365 days a year. Diners don’t even need to be next to their computer to research and book a table – they can use our restaurant iPhone app to do this wherever they might be. We’re different because we’re 100% dedicated to restaurant booking and nothing else. We are always looking for new ways to improve the site and would love to hear your opinion.
Thursday 17 February 2011
Tuesday 15 February 2011
From Saints to Restaurants the origins of Valentine’s Day
The big debate surrounding the origin of Valentine’s Day is whether or not the name relates to one martyr, or a number of them all called Valentine (or Valentinus in Latin). There were a number of martyrs called Valentine from the same ancient Roman time, so it is not conclusively know which one of them the feast was actually established to celebrate. However, the Saint Valentine that the feast is most associated with was buried on 14th February a little north of Rome, but other than that very little is actually know about one of the most famous saints in the history of the church. In fact, because so little is known about the Valentine in question, he was removed from the Catholic calendar of saints when it was revised in 1969.
What is known for sure is that the feast to celebrate Saint Valentine was established by Pope Galasius I in the 5th Century, but even at that time very little was known about Saint Valentine, or the martyrs that could be connected to the name.
The Saint’s feast day remained solely a religious ceremony for nearly a thousand years until Geoffrey Chaucer (1343-1400), along with his circle of peers, came to associate the day with courtly love. The English poet, philosopher and courtier famous for his work The Canterbury Tales was one of many celebrated authors of the Middle Ages to have written about courtly love, including Sir Thomas Malory, Dante and John Gower. Valentine’s Day was first written about with an association with matters of the heart in Chaucer’s Parliament of Fouls in 1382. However, it has been suggested that this reference could actually have related to a date other than the 14th February due to the fact that it may have been mixed up with Valentine of Genoa, whose Saint’s day in the liturgical calendar is in May.
By the 15th century Valentine’s Day messages had already been exchanged and the tradition of the association with love became so well established that by the 17th century it featured in William Shakespeare’s Hamlet. The 18th Century saw the first how-to Valentine’s Day kit for the young lover containing poems to send on Valentine’s Day. While in the 19th Century, innovations in the postal system and mass production through factories made cards freely available and easy to send anonymously.
From its ambiguous origins, Valentine’s Day has turned into one of the most popular celebrations of the year. Flowers, chocolates and restaurant bookings have been added to the tradition of cards, kisses and poetry to become big parts of the romance of Valentine’s Day. It has even inspired the production of a film by the same name. While clichés have crept in to the tradition, there’s something incomparable to a card and a meal at a romantic restaurant on Valentine’s Day.
About Bookatable.com
Bookatable.com is Europe’s largest online restaurant reservations service. People using the website can make online restaurant bookings over 6000 restaurants in 19 countries. Booking a table is as convenient and simple as making a few clicks. Restaurant bookings are free, in real-time and are instantly confirmed. Bookatable.com opens up Europe’s top restaurants to site visitors – and we’ve got the tables that you’ll most want to dine at. That’s 24 hours a day, 7 days a week, 365 days a year. Diners don’t even need to be next to their computer to research and book a table – they can use our restaurant iPhone app to do this wherever they might be. We’re different because we’re 100% dedicated to restaurant booking and nothing else. We are always looking for new ways to improve the site and would love to hear your opinion.
What is known for sure is that the feast to celebrate Saint Valentine was established by Pope Galasius I in the 5th Century, but even at that time very little was known about Saint Valentine, or the martyrs that could be connected to the name.
The Saint’s feast day remained solely a religious ceremony for nearly a thousand years until Geoffrey Chaucer (1343-1400), along with his circle of peers, came to associate the day with courtly love. The English poet, philosopher and courtier famous for his work The Canterbury Tales was one of many celebrated authors of the Middle Ages to have written about courtly love, including Sir Thomas Malory, Dante and John Gower. Valentine’s Day was first written about with an association with matters of the heart in Chaucer’s Parliament of Fouls in 1382. However, it has been suggested that this reference could actually have related to a date other than the 14th February due to the fact that it may have been mixed up with Valentine of Genoa, whose Saint’s day in the liturgical calendar is in May.
By the 15th century Valentine’s Day messages had already been exchanged and the tradition of the association with love became so well established that by the 17th century it featured in William Shakespeare’s Hamlet. The 18th Century saw the first how-to Valentine’s Day kit for the young lover containing poems to send on Valentine’s Day. While in the 19th Century, innovations in the postal system and mass production through factories made cards freely available and easy to send anonymously.
From its ambiguous origins, Valentine’s Day has turned into one of the most popular celebrations of the year. Flowers, chocolates and restaurant bookings have been added to the tradition of cards, kisses and poetry to become big parts of the romance of Valentine’s Day. It has even inspired the production of a film by the same name. While clichés have crept in to the tradition, there’s something incomparable to a card and a meal at a romantic restaurant on Valentine’s Day.
About Bookatable.com
Bookatable.com is Europe’s largest online restaurant reservations service. People using the website can make online restaurant bookings over 6000 restaurants in 19 countries. Booking a table is as convenient and simple as making a few clicks. Restaurant bookings are free, in real-time and are instantly confirmed. Bookatable.com opens up Europe’s top restaurants to site visitors – and we’ve got the tables that you’ll most want to dine at. That’s 24 hours a day, 7 days a week, 365 days a year. Diners don’t even need to be next to their computer to research and book a table – they can use our restaurant iPhone app to do this wherever they might be. We’re different because we’re 100% dedicated to restaurant booking and nothing else. We are always looking for new ways to improve the site and would love to hear your opinion.
Subscribe to:
Posts (Atom)